The key to an pleasurable on a regular basis dessert is the benefit of creating it. Many pies can take a very long time to make and could be tough to get to set excellent. However, this scrumptious, mild, fluffy, and key lime pie is the best pie you’ll ever make! My dad loves key lime pie, so I made this Key West Key Lime Pie Recipe to go well with his choosy style buds and my persistence stage. This recipe is a straightforward no bake recipe. So you simply combine every thing collectively and put it within the fridge for an hour. My dad mentioned it was the perfect key lime pie ever! It has all the flavour of your conventional key lime pie, however it’s even higher as a result of it’s so mild and fluffy. All you want for this household favourite key lime pie is 3 elements and a graham cracker crust!

This submit was first revealed on August 2, 2014. I’ve added a recipe card and up to date it a bit and republished it right here for my new readers to get pleasure from this fashionable recipe.
Best Key Lime Pie 3 Ingredients
This Key West key lime pie recipe is the perfect dessert for any event. It is the perfect as a result of it’s so tremendous straightforward you may whip it up anytime for any event and it would at all times be a well-liked selection along with your visitors. This straightforward no bake pie makes use of Cool Whip, condensed milk, and key limes in a graham cracker crust. With solely three elements for the important thing lime pie filling, how might you not make this straightforward key lime pie recipe?! Delish! Sweet and tangy leaving you wanting extra.
This 3 ingredient no-bake key lime pie makes my mouth water simply fascinated by it!
Ingredients:
- 1 can of sweetened condensed milk
- ½ cup of key lime juice
- 8 ounces of Cool Whip or 1 cup of freshly whipped cream
And one 1 graham cracker pie crust.

How to Make 3 Ingredient Key Lime Pie:
- In a big bowl or stand mixer, add the sweetened condensed milk and the lime juice. Mix with the whisk attachment till the combination is thick. I take advantage of a stand mixer on medium pace and let it combine for about 5 minutes to make the combination a lightweight and fluffy. You might use a hand mixer or meals processor in a pinch.
- When the combination is thick, add the 8 ounce of Cool Whip (what my grandmother would’ve executed) or whipped cream (what my mother would do) into the blending bowl. Fold collectively till every thing is nicely blended.
- Pour the creamy filling into the pie crust. Cover with plastic wrap and place it into you fridge for 1 hour. It will harden a bit because it cools and units.
- After an hour, reduce slices and serve.
Enjoy a slice of pie with a dollop of Cool Whip on prime or garnish with a lime slice on prime! For presentation functions, you may as well make a lime twist for the middle of the pie which is a skinny slice of the lime peel twisted. This tart and candy dessert with easy elements is ideal for summer time months.
Recipe Notes:
What will actually make this a key lime pie recipe from Key West is utilizing recent key limes that are a little bit extra tangy than common grocery store Persian limes. If you might have entry to fresh key limes at your grocery shops, squeezing them would take this recipe up a notch so be happy to try this and if you are at it, add a 1/2 teaspoon of key lime zest when you have recent limes. But if not, don’t sweat it! This recipe works simply fantastic with common limes and even the pre-squeezed common lime juice that comes within the lime bottle. That couldn’t be simpler and it nonetheless works simply fantastic.
You can use a retailer purchased graham cracker crust or you can also make a homemade graham cracker crust (with simply melted butter and graham cracker crumbs). Either means that candy crunchy crust goes nice with the creamy lime filling.
A extra conventional key lime pie makes use of egg yolks however right here we use cool whip or heavy cream for a creamier, lighter pie.
You might want to garnish with lime slices or a swirl of lime peel.
Printable Recipe Card For No Bake Key Lime Pie With Cool Whip
Easy Key Lime Pie Recipe
This no bake key lime pie is mild and fluffy however nonetheless stuffed with candy,tangy taste and really easy to make.
Ingredients
- 1 can of sweetened condensed milk
- ½ cup of key lime juice
- 8 ounces of Cool Whip or 1 cup of freshly whipped cream
- 1 graham cracker pie crust
Instructions
- In a bowl or stand mixer,add the sweetened condensed milk and the lime juice. Mix till the combination is thick. I used a stand mixer and let it combine for about 5 minutes to make the combination a lightweight and fluffy.
- When the combination is thick,add the 8 ounce of Cool Whip (what my grandmother would’ve executed) or whipped cream (what my mother would do) into the combo. Fold collectively till every thing is nicely blended.
- Pour the combination into the pie crust and place it into you fridge for 1 hour. It will harden a bit because it cools and units.
- After an hour (or longer),reduce slices and serve.
Nutrition Facts
Easy Key Lime Pie Recipe
Serves:8
Amount Per Serving: 1 slice | ||
---|---|---|
Calories | 421.16 kcal | |
% Daily Value* | ||
Total Fat 18.22 g | 27.7% | |
Saturated Fat 9.0 g | 45% | |
Trans Fat | ||
Cholesterol 45.9 mg | 15% | |
Sodium 201.28 mg | 8.4% | |
Total Carbohydrate 58.49 g | 19.3% | |
Dietary Fiber 0.5 g | 0% | |
Sugars 45.63 g | ||
Protein 7.8 g |
Vitamin A 11.84 % | Vitamin C 7.11 % | |
Calcium 24.08 % | Iron 4.21 % |
* Percent Daily Values are primarily based on a 2,000 calorie food plan. Your every day values could also be greater or decrease relying in your calorie wants.
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This three-ingredient key lime pie is made with Cool Whip,sweetened condensed milk,and key lime juice. This no bake pie filling is then loaded right into a pre-made graham cracker crust. The style is a mix of candy,tart,and creamy. This is an easy recipe for a scrumptious key lime pie with minimal effort.
- Sweet:The sweetened condensed milk offers the pie a wealthy,sugary taste that balances the tartness of the lime.
- Tart:The key lime juice offers a pointy,tangy citrus taste,which is the signature style of key lime pie.
- Creamy:The Cool Whip texture is a bit fluffy and creamy,making every chunk really feel indulgent.
Overall,it’s a refreshing dessert that’s each mild and satisfying,with an ideal stability of candy and tart flavors. This is an easy key lime pie that anybody could make! You could make this for any event or simply as a result of. When you make this,you may be a winner in any pie lover’s eye. Just don’t inform them how straightforward it was! I feel that is the perfect key lime pie recipe and it’s certainly one of my favourite desserts. Will you do this straightforward pie? Let me know if you happen to obtained rave critiques!
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